Edible native plants of the Rocky Mountains / by H.D…
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transparent Author: Harrington, Harold David, 1903- https://id.oclc​.org/worldcat/e​ntity/E39PCjwgy​GrBrW9bwFKxgHrY​vb
transparent Title Statement: Edible native plants of the Rocky Mountains / by H.D. Harrington ; illustrated by Y. Matsumura.
transparent Edition: [1st ed.].
transparent Published: Albuquerque : University of New Mexico Press, 1968, ©1967.
transparent Description: 392 pages : illustrations, map ; 25 cm
transparent Bibliography Note: Includes bibliographical references (pages 370-388) and index.
transparent Contents Note: Contents: Introduction -- Poison plants (like posion ivy) -- Potherbs (like spinach) -- Young shoots (like asparagus) -- Salads (like lettuce) -- Roots and underground parts (like radish) -- Fleshy fruits (like apple) -- Nonfleshy fruits and seeds (like wheat) -- Miscellaneous -- beverages, flavors, smoking, nibbles, etc. (like tea).
transparent Local Note: NWRCCatalogISO2​0250428
transparent Subject: Plants, Edible--Rocky Mountains Region.
transparent Plants, Edible.
transparent Plants, Edible
transparent Plantes comestibles-​-​Rocheuses, Montagnes.
transparent Plantes comestibles.
transparent Plants, Edible. fast (OCoLC)fst01066​168
transparent Rocky Mountains Region. fast (OCoLC)fst01349​475

Items

Copy Call Number Location Item ID Status
1. Collapse for less details 1 QK 98.5 .H28 Library Collection 90001623 Available for Circulation
1 Vertical Data
Media: Book