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Description: |
xx, 477 pages, 2 plates illustrations, maps 23 cm. |
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Bibliography Note: |
Includes bibliographical references. |
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Summary, Etc. Note: |
Abstract: The Committee considered early on that there were two possibilities for this Symposium. The result of the second approach, given in this volume, is therefore a mixture of preliminary progress reports on new or current lines of work, general reviews, and detailed reviews of long-term research projects. Papers were also invited from agriculturalists, nutritionists and behaviourists since each can contribute towards a better understanding of the role of food in influencing populations. |
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Additional Physical Forms: |
Online version: Animal populations in relation to their food resources. Oxford, Blackwell Scientific, 1970 (OCoLC)646934279 |