Prophage induction reduces Shiga toxin producing Escherichi…
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Show/Hide Bibliographic Information Title Statement: Prophage induction reduces Shiga toxin producing Escherichia coli (STEC) and Salmonella enterica on tomatoes and spinach: A model study.
transparent WS Author: Chandler, Jeffrey C.
transparent Other Authors: Cadieux, Brigitte
transparent Colavecchio, Anna
transparent Jeukens, Julie
transparent Freschi, Luca
transparent Emond-Rheault, Jean-Guillaume
transparent Kukavica-​Ibrulj, Irena
transparent Levesque, Roger C.
transparent Bekal, Sadjia
transparent Coleman, Shannon M.
transparent Bisha, Bledar
transparent Goodridge, Lawrence D.
transparent Year: 2018
transparent Citation/References: Cadieux, B., A. Colavecchio, J. Jeukens, L. Freschi, J.-G. Emond-Rheault, I. Kukavica-​Ibrulj, R.C. Levesque, S. Bekal, J.C. Chandler, S.M. Coleman, B. Bisha, and L.D. Goodridge. 2018. Prophage induction reduces Shiga toxin producing Escherichia coli (STEC) and Salmonella enterica on tomatoes and spinach: A model study. Food Control 89:250-259. doi: 10.1016/j.foodc​ont.2018.02.001​
transparent Rights: The NWRC Library has made digital copies of these published papers available on this website as part of its effort to disseminate research findings. Copies of the papers are to be used for noncommercial, personal, and educational purposes only.
transparent Affiliated Project: NWRC Wildlife Pathogens & Food Safety
transparent Type: Text
transparent Language: eng
transparent Description: pdf
transparent Format-Extent: 10 pages
transparent File ID No.: REP 2018-049

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1. Collapse for less details 1   Digital Collections 00023776 Online or Non-Circulating
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Collection Type: Wildlife Services Publications
Media: Text
 
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