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Citation/References: |
Kimball, B.A., and D.L. Nolte. 2006. Animal tissue-based herbivore repellents: scary odours or altered palatability? pgs 59-72. In: C.J. Feare, and D.P. Cowan, editors. Advances in Vertebrate Pest Management, Vol. IV. Filander Verlag, Furth, Germany. |
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Rights: |
The NWRC Library has made digital copies of these published papers available on this website as part of its effort to disseminate research findings. Copies of the papers are to be used for noncommercial, personal, and educational purposes only. |