The effects of ensiling on the nutritive value of the grai…
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Show/Hide Bibliographic Information Title Statement: The effects of ensiling on the nutritive value of the grain of brown and yellow sorghum for chicks, rats, and in vitro dry matter digestibility [Abstract].
transparent WS Author: Bullard, Roger W.
transparent Other Authors: York, John O.
transparent Stephenson, E. L.
transparent Stallcup, O. T.
transparent Year: 1986
transparent Citation/References: York, J.O., R.W. Bullard, E. L. Stephenson, O.T. Stallcup. 1986. The effects of ensiling on the nutritive value of the grain of brown and yellow sorghum for chicks, rats, and in vitro dry matter digestibility [Abstract]. Proceedings of the Annual Meeting American Society of Agronomists 78:145.
transparent Rights: The NWRC Library has made digital copies of these published papers available on this website as part of its effort to disseminate research findings. Copies of the papers are to be used for noncommercial, personal, and educational purposes only.
transparent Type: Text
transparent Language: eng
transparent Description: pdf
transparent Format-Extent: 1 page
transparent File ID No.: REP 1986-069

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1. Collapse for less details 1   Digital Collections 00020240 Online or Non-Circulating
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Collection Type: Wildlife Services Publications
Media: Text
 
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