Observations on the effects of irrigation water containin…
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transparent Author: Gilderhus, P. A. (Philip A.) https://id.oclc​.org/worldcat/e​ntity/E39PCjtv8​Dg4FBjqMrHxH8dr​tq
transparent Title Statement: Observations on the effects of irrigation water containing 3-​trifluoromethyl-​4-​nitrophenol (TFM) on plants / by Philip A. Gilderhus.
transparent Published: La Crosse, Wis. : U.S. Fish and Wildlife Service, National Fisheries Research Center--La Crosse, 1990.
transparent Description: 3 pages : illustrations, table ; 26 cm.
transparent Series: (Investigations in fish control ; no. 100)
transparent With Note: With: Residues of malachite green in muscle, eggs, and fry of treated Atlantic salmon and chinook salmon / by J.L. Allen.(No. 101) : Effects of water temperature, hardness, and pH on the toxicity of benzocaine to eleven freshwater fishes / by Terry D. Bills, George E. Howe, and Leif L. Marking. (No. 102).
transparent Bibliography Note: Includes bibliographical reference (page 3).
transparent Summary, Etc. Note: Abstract: Because concerns have been expressed about the effects of irrigating truck-garden crops with water from a stream treated with the lampricide 3-​trifluoromethyl-​4-​nitrophenol (TFM), studies were conducted on the effects of TFM on young plants of common vegetables and fruits. Plants established in horticultural flats were irrigated for 12 hours with water containing 10 mg/L of TFM and later compared with plants irrigated for a similar period with untreated water. Lettuce, radish, sweet corn, and potato plants were virtually unaffected. Green bean and tomato plants developed brown or dead spots on many leaves but growth rates and survival were not affected. Cucumber and cantaloupe plants were severely damaged; some were killed and about 40% of the leaves on surviving oplants were dead or dying. Two weeks after treatment, the mean weight of surviving treated cantaloupe plants was significantly less than that of control plants.
transparent Local Note: NWRCCatalogISO2​0250428
transparent Subject: Piscicides-​-​Plants, Edible.
transparent Plants--Effect of chemicals on.
transparent Fishes-​-​Control.
transparent Fish.
transparent Toxicity.
transparent Environmental factors.
transparent Plantes--Effets des produits chimiques sur.
transparent Poissons--Lutte contre.
transparent Fishes--Control fast
transparent Plants--Effect of chemicals on fast
transparent Name Added Entry: U.S. Fish and Wildlife Service. https://id.oclc​.org/worldcat/e​ntity/E39QQPVp7​PvBHP4qThMhfjh7​B6
transparent National Fisheries Research Center-​-​LaCrosse. https://id.oclc​.org/worldcat/e​ntity/E39QH7Jmq​xD9P7bKgPhCJTTd​GR
transparent Series Added Entry: Investigations in fish control ; 100.

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1. Collapse for less details 1 FWS IIFC no. 100 Library Collection e90020135 Available for Circulation
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Media: Electronic document
2. Collapse for less details 1 FWS IIFC no. 100-102 Library Collection 90019107 Available for Circulation
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Media: Book
3. Collapse for less details 2 FWS IIFC no. 100-102 Library Collection 90018635 Available for Circulation
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Media: Book